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Can anyone fill me in as to the particulars of Incas?
I'm preparing to purchase 6 wild caught Incas and can't find much about them. I did a search on this forum and came up with 34 hits. I browsed most of them and only learned that Matt kept his pH at 5.9 but nothing specific about the hardness. Also I named this topic "Inca specs" so when anyone searches about Inca in the future they'll find this info easier.
What have been found to be ideal water parms for Inca tanks?
I'm told that all Inca come from the RIO YURIMAGUAS in Peru.
Is this true? What are the water parms of their natural environment?
Black Water? Clear water? etc.
What are others experience with Incas as pairs or trios?
In the search of this forum I found conflicting info about this.
What would be a minimum tank size for a pair?
What would be a minimum tank size for a trio?
Thanks,
Michael
I'm preparing to purchase 6 wild caught Incas and can't find much about them. I did a search on this forum and came up with 34 hits. I browsed most of them and only learned that Matt kept his pH at 5.9 but nothing specific about the hardness. Also I named this topic "Inca specs" so when anyone searches about Inca in the future they'll find this info easier.
What have been found to be ideal water parms for Inca tanks?
I'm told that all Inca come from the RIO YURIMAGUAS in Peru.
Is this true? What are the water parms of their natural environment?
Black Water? Clear water? etc.
What are others experience with Incas as pairs or trios?
In the search of this forum I found conflicting info about this.
What would be a minimum tank size for a pair?
What would be a minimum tank size for a trio?
Thanks,
Michael